Craving a baked salmon recipe that whispers of autumn? Look no further than this symphony of creamy, earthy risotto and flaky salmon, all bathed in the golden glow of roasted butternut squash. Forget those basic baked salmon recipes – this dish is a culinary masterpiece you'll be singing about!
INGREDIENTS
- 1 small butternut squash, peeled and cubed
- 2 tablespoons olive oil
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup Arborio rice
- 1/2 cup white wine (optional)
- 4 cups vegetable broth, warmed
- 1/2 cup grated Parmesan cheese
- 4 salmon fillets (6-8oz each)
- 1/4 cup chopped fresh parsley, for garnish
RECIPE INSTRUCTIONS
STEP 01- Preheat your oven to 400°F (200°C). Let's set the stage for this baked salmon recipe!
- Toss the butternut squash cubes with olive oil, thyme, salt, and pepper.
- Spread them on a baking sheet and roast for 20-25 minutes, or until tender and caramelized.
- Trust me, the aroma alone will have you searching for more baked salmon recipes to pair with this golden goodness!
STEP 02
- While the squash roasts, prepare your creamy canvas.
- Heat the olive oil in a large saucepan over medium heat.
- Add the onion and cook until softened, about 5 minutes.
- Stir in the garlic and cook for another minute, until fragrant.
STEP 03
- Now, let's introduce the star of this baked salmon recipe: the Arborio rice!
- Add it to the pot and stir to coat with the onion and garlic.
- Toast the rice for a minute, then splash in the white wine (if using) and let it evaporate before adding the first ladle of warm broth.
STEP 04
- Here comes the magic!
- Begin adding the broth, one ladle at a time, stirring constantly until each ladle is absorbed before adding the next.
- This slow, patient dance is what makes risotto so creamy and luxurious, so give it the attention it deserves!
STEP 05
- After about 20 minutes, or until the rice is almost cooked through and slightly al dente, stir in the roasted butternut squash and Parmesan cheese.
- Let the risotto simmer for a few minutes more, allowing the flavors to meld and the cheese to melt into creamy bliss.
STEP 06
- While the risotto finishes, let's focus on the other star of thisrecipe: the salmon!
- Drizzle each fillet with olive oil and season generously with salt and pepper. Heat a separate oven-proof skillet over medium-high heat and carefully sear the salmon for 2-3 minutes per side, just until golden brown.
- Remember, we're not aiming for cooked-through yet – that's where the oven comes in for our masterpiece baked salmon recipe!
STEP 07
- Time to assemble!
- Spoon the creamy butternut squash risotto onto plates, creating a comforting bed for the salmon.
- Top each dollop of risotto with a seared salmon fillet.
STEP 08
- Garnish with chopped fresh parsley for a pop of color and freshness, and voilà!
- Your baked salmon recipes masterpiece is complete, ready to tantalize your taste buds and impress your guests.
You may like to try this baked salmon recipes as well: Baked Salmon Recipe with Butternut Squash and Cranberry Chutney
PERSONAL RECIPE EXPERIENCE
This Baked Salmon with Butternut Squash Risotto recipe has become a fall staple in my kitchen. The combination of creamy risotto, sweet squash, and flaky salmon is simply irresistible. It's a dish that feels luxurious but requires minimal effort, perfect for weeknight dinners or when you're hosting a special gathering. Every time I serve it, my guests rave about it, begging for the recipe!
EXTRA TIPS:
- For a vegetarian spin, skip the salmon and add roasted portobello mushrooms to the risotto.
- Top with a drizzle of truffle oil for a decadent touch.
- Leftovers? Don't despair! The flavors only get better the next day. Simply reheat the risotto and salmon, and enjoy a cozy second helping.
HEALTH BENEFITS
This baked salmon recipe isn't just about indulgence, it's packed with goodness! Salmon is an excellent source of omega-3 fatty acids, essential for heart health. Butternut squash is rich in vitamins A and C, and fiber. And the Arborio rice? It adds a healthy dose of complex carbohydrates for sustained energy. So feel good about indulging in this baked salmon recipes, knowing you're nourishing your body and soul!
NOTE
Cooking times may vary depending on the thickness of your salmon fillets and the size of your butternut squash cubes. Keep an eye on them and adjust as needed for your perfect baked salmon recipe.
CONCLUSION
This Baked Salmon with Butternut Squash Risotto is more than just a baked salmon recipe, it's a celebration of fall's bounty. So gather your loved ones, fire up your oven, and let the symphony of flavors begin!
For more baked salmon recipes like this: Have a quick look!