Cherry Cheesecake Recipe with Tropical Mango

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Remember those lazy afternoons spent under swaying palm trees, the scent of ripe mangoes mingled with the laughter of loved ones? This cherry cheesecake recipe captures that memory, that carefree joy of summer pleasures, and transforms it into a culinary adventure. I once savored a slice of mango cheesecake on a tropical island, the creamy sweetness dancing with the tartness of fresh cherries. This cheesecake is an ode to that island escape, a celebration of vibrant flavors and the boundless joy of unexpected pairings.

NUTRITIONAL PROFILE

While this creation might evoke indulgence, it whispers a secret: a surprising touch of tropical balance. Mangoes are nature's sunshine, bursting with vitamins and antioxidants. The protein and calcium in cream cheese make it a more satisfying treat than you might think. And the buttery almond crust? It adds a touch of richness, a grounding note amidst the vibrant swirls of flavor. So, savor every bite with a sun-kissed smile, knowing you're nourishing both your body and your soul with a taste of tropical delight.

INGREDIENTS

Golden Almond Crust:

  • 1 1/2 cups almond flour
  • 1/4 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup melted butter
  • 1/4 teaspoon ground cinnamon


Creamy Dream Filling:

  • 4 packages (8 oz each) cream cheese, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup sour cream


Mango Melody:

  • 1 cup fresh or frozen mango chunks, thawed and pureed
  • 1/4 cup mango juice


Cherry Tango:

  • 1 cup fresh or frozen cherries, pitted and halved
  • 1/4 cup cherry juice

RECIPE INSTRUCTIONS

STEP 01

  • Craft the Almond Foundation: Preheat your oven to 350°F (175°C). Combine almond flour, oats, brown sugar, melted butter, and cinnamon in a bowl. Press this golden blend firmly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then let it cool completely.


STEP 02

  • Whip Up the Creamy Dream: In a large bowl, cream together softened cream cheese and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract and salt. Gently fold in sour cream.


STEP 03

  • Embrace the Fruity Rumba: Divide the batter into two equal bowls. In one bowl, gently fold in the mango puree and mango juice. In the other bowl, gently fold in the pitted cherries and cherry juice.


STEP 04

  • Paint the Canvas: Pour the mango batter into the prepared crust. Carefully dollop spoonfuls of the cherry batter on top, creating a swirling pattern. Use a knife or spatula to gently swirl the batters together, creating a vibrant mosaic.


STEP 05

  • Bake to Tropical Perfection: Bake the cheesecake for 50-60 minutes, or until the center is almost set but still slightly jiggly. Turn off the oven and let the cheesecake cool inside with the door slightly ajar for at least 1 hour. Then, refrigerate for at least 4 hours, or overnight, until completely set and chilled.


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SERVING IDEAS

  • Island Soiree: Slice the cheesecake and serve with a platter of fresh berries and a drizzle of honey for a vibrant and refreshing contrast.
  • Sparkling Celebration: Pair each slice with a glass of chilled rosé or sparkling wine for a touch of celebratory effervescence.
  • Sweet Serenade: Top each slice with a scoop of coconut ice cream and a sprinkle of toasted almonds for a touch of tropical decadence.


You may like to try these cheesecake recipes as well: Mango Coconut Cheesecake Recipe with Passion Fruit Glaze

EXTRA TIPS

  • Use high-quality ingredients for the best flavor and texture.
  • Don't overmix the cheesecake batter to prevent a tough texture.
  • Let the cheesecake cool completely before slicing to avoid cracks.
  • For an extra smooth filling, bake the cheesecake in a water bath.

THE FINAL SLICE

This cherry cheesecake recipe isn't about playing it safe; it's about taking a vibrant leap into the tropics, where sunshine-kissed mangoes tango with blushing cherries in a symphony of unexpected delight. Introducing the Mango Cherry Cheesecake Recipe, a masterpiece where creamy indulgence meets the exotic whispers of mango and the familiar kiss of cherry, a dessert that will leave your taste buds breathless. Each bite is a revelation, a playful contrast of textures and flavors that will transport you to a sun-drenched beach, the whispers of the ocean echoing in every creamy mouthful.


For more cheesecake recipes like this: Have a quick look!