Lemon Glazed Cherry Cheesecake Recipe

This recipe is a citrus serenade, a symphony of sweet and tangy where creamy indulgence meets the vibrant dance of sun-kissed cherries. Introducing the Lemon Glazed Cherry Cheesecake, a masterpiece where every bite bursts with a refreshing twist, a delightful tango of flavors that will leave you wanting more.

Juicy cherries, bursting with sweet-tart goodness, nestle within a creamy filling infused with a hint of lemon zest and a touch of fresh lemon juice. Each bite is a delightful surprise, a perfect balance of sweet, tangy, and smooth, that will leave you wanting more.

NUTRITIONAL PROFILE

While this cherry cheesecake recipe might scream indulgence, it whispers a secret: a surprising touch of nutritional balance. Cherries are packed with antioxidants, and the protein and calcium in cream cheese make it a more balanced treat than you might think. And the lemon? Well, it's a great source of vitamin C and adds a touch of freshness without sacrificing any of the decadent pleasure. So, savor every bite guilt-free, knowing you're nourishing both your body and your senses.

INGREDIENTS

Graham cracker crust:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup melted butter
• 1/4 cup sugar

Creamy, citrusy filling:

• 4 packages (8 oz each) cream cheese, softened
• 1 cup granulated sugar
• 4 large eggs
• 1 tablespoon lemon zest
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/2 cup sour cream
• 1 cup fresh or frozen cherries, pitted and halved

Glistening lemon glaze:

• 1 cup powdered sugar
• 2-3 tablespoons fresh lemon juice
• 1 tablespoon melted butter

RECIPE INSTRUCTIONS

STEP 01

• Craft the sunny base: Preheat oven to 350°F (175°C). Combine graham cracker crumbs, melted butter, and sugar in a bowl. Press the mixture firmly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then let cool completely.

STEP 02

• Whip up the citrusy canvas: In a large bowl, cream together cream cheese and sugar until light and fluffy. Beat in eggs one at a time, then stir in lemon zest, vanilla extract, salt, and sour cream. Gently fold in cherries until just combined.

STEP 03

• Assemble the sunshine masterpiece: Pour the cheesecake filling over the cooled crust. Smooth the top and tap the pan gently to remove any air bubbles.

STEP 04

• Bake to citrusy perfection: Bake the cheesecake for 50-60 minutes, or until the center is almost set but still slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for at least 1 hour. Then, refrigerate for at least 4 hours, or overnight, until completely set and chilled.

STEP 05

• Craft the glistening crown: In a small bowl, whisk together powdered sugar, lemon juice, and melted butter until smooth and glossy. Drizzle the glaze generously over the chilled cheesecake, letting it cascade down the sides.

STEP 06

• Unveil the sunshine feast: Gently slice the cheesecake and garnish with a fresh sprig of mint for a touch of natural beauty and a hint of bright citrus aroma.

SERVING IDEAS

• Citrus elegance: Slice the cheesecake and adorn with a dollop of lightly sweetened whipped cream and a single candied lemon peel for a touch of sophisticated sweetness.

• Berry fiesta: Top each slice with a compote of seasonal berries or a scoop of lemon sorbet for a refreshing and contrasting fruit salad.

• Afternoon tea delight: Pair the cheesecake slices with a pot of fragrant Earl Grey tea for a refined and indulgent afternoon treat.

You may like to try these cheesecake recipes as well: Sparkling Strawberry and Cherry Cheesecake Recipe

EXTRA TIPS

• Use high-quality ingredients for the best flavor and texture.

• Don't overmix the cheesecake batter to prevent a tough texture.

• Let the cheesecake cool completely before slicing to avoid cracks.

• For an extra smooth filling, bake the cheesecake in a water bath.

• Adjust the amount of lemon glaze to your desired level of tanginess.

THE FINAL SLICE

This Lemon Glazed Cherry Cheesecake Recipe is a celebration of both indulgence and freshness. It's the perfect dessert for summer gatherings, brunch parties, or simply treating yourself to a taste of sunshine on a lazy afternoon. So, preheat your oven, gather your ingredients, and get ready to bake a masterpiece that will leave everyone singing praises for your culinary talents. And remember, don't be afraid to experiment with different toppings and flavors to make this cherry cheesecake recipe your own. Happy baking, and embrace the citrus sunshine.

For more cheesecake recipes like this: Have a quick look!