Sparkling Strawberry and Cherry Cheesecake Recipe

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Step aside, ordinary cheesecakes! This recipe isn't just about dessert; it's an edible celebration, a symphony of flavors that pops and sparkles on your palate. Introducing the Sparkling Strawberry and Cherry Cheesecake, a masterpiece where creamy indulgence meets the effervescent dance of fresh berries and a hint of bubbly charm. Prepare to impress your guests and tantalize your taste buds with this showstopping cherry cheesecake recipe.

NUTRITIONAL PROFILE

While this cherry cheesecake recipe might scream indulgence, it whispers a secret: a surprisingly balanced treat. Strawberries and cherries are packed with antioxidants, while the protein and calcium in mascarpone make it a more balanced than you might think. And the sparkling wine? Well, it adds a touch of playful acidity and keeps things light and bright. So, savor every bite with a smile, knowing you're nourishing your body while indulging your senses in a taste of bubbly joy.

INGREDIENTS

Cookie crust:

  • 1 1/2 cups gingersnap cookies, crushed
  • 1/4 cup melted butter
  • 1/4 cup sugar


Cheesecake filling:

  • 16 oz mascarpone cheese, softened
  • 1/2 cup granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup dry sparkling wine (Champagne, Prosecco, etc.)
  • 1 cup fresh or frozen cherries, pitted and halved
  • 1 cup fresh strawberries, sliced


Strawberry glaze (optional):

  • 1/2 cup strawberry jam
  • 1 tablespoon water
  • 1 tablespoon cornstarch

RECIPE INSTRUCTIONS

STEP 01

  • Craft the bubbly base: Preheat oven to 350°F (175°C). Pulse gingersnap cookies in a food processor until finely ground. Combine cookie crumbs, melted butter, and sugar in a bowl. Press the mixture firmly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then let cool completely.


STEP 02

  • Whip up the creamy canvas: In a large bowl, cream together mascarpone and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract, salt, and sparkling wine. Gently fold in cherries and strawberries until just combined.


STEP 03

  • Assemble the effervescent masterpiece: Pour the cheesecake filling over the cooled crust. Smooth the top and tap the pan gently to remove any air bubbles.


STEP 04

  • Bake to sparkling perfection: Bake the cheesecake for 50-60 minutes, or until the center is almost set but still slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for at least 1 hour. Then, refrigerate for at least 4 hours, or overnight, until completely set and chilled.


STEP 05

  • (Optional) Glaze with strawberry allure: In a small saucepan, combine strawberry jam, water, and cornstarch. Cook over medium heat, stirring constantly, until thickened and bubbly. Let cool slightly and drizzle over the chilled cheesecake for a touch of glossy crimson beauty.

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SERVING IDEAS

  • Effervescent elegance: Slice the cheesecake and garnish with a fresh strawberry and a sprig of mint for a touch of garden-fresh charm.
  • Chocolate decadence: Drizzle the slices with melted dark chocolate for a dramatic and opulent twist.
  • Sparkling celebration: Pair the cheesecake slices with a glass of the same sparkling wine used in the recipe for a complete bubbly experience.


You may like to try these cheesecake recipes as well: Summer Berry Burst Cherry Cheesecake Recipe

EXTRA TIPS

  • Use high-quality ingredients for the best flavor and texture.
  • Don't overmix the cheesecake batter to prevent a tough texture.
  • Let the cheesecake cool completely before slicing to avoid cracks.
  • For an extra smooth filling, bake the cheesecake in a water bath.

THE FINAL SLICE

This Sparkling Strawberry and Cherry Cheesecake Recipe is a testament to the power of both indulgence and effervescent charm. It's the perfect dessert for celebrating special occasions, impressing guests, or simply adding a touch of bubbly joy to your day. So, preheat your oven, gather your ingredients, and get ready to bake a masterpiece that will leave everyone speechless and reaching for another slice. And remember, don't be afraid to experiment with different


For more cheesecake recipes like this: Have a quick look!