Once you tried out this lunch menu, there will be no going back! There are no big dishes that take hours to make, but the taste of this simple and quick menu is wholesome.
The nicely cooked yellow rice with moist baked salmon recipe is a true game-changer. Even right now I can feel the taste of this lunch dish. It brings together the warmth of yellow rice and the succulence of perfectly baked salmon.
Let's dive into this culinary adventure!
Yellow Rice with Baked Salmon Recipe
INGREDIENTS
- 1 cup of rice
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon turmeric powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons melted butter
- Fresh lemon wedges for serving
STEP-BY-STEP COOKING PROCEDURE
STEP 01
- Prep the Rice: Cook the rice according to package instructions.
- The golden hue of turmeric adds not just color but a subtle earthy flavor.
STEP 02
- Preheat and Prepare: Preheat your oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
STEP 03
- Spice it Up: In a small bowl, mix olive oil, turmeric powder, paprika, salt, and pepper.
- Brush this flavorful mixture over the salmon fillets, ensuring they're coated evenly.
STEP 04
- Baking Bliss: Drizzle melted butter over the salmon fillets, adding a layer of richness.
- Bake in the preheated oven for 15-20 minutes until the salmon is tender and flakes easily.
STEP 05
- Serve and Enjoy: Fluff up the vibrant yellow rice and serve it alongside the baked salmon.
- Squeeze a fresh lemon wedge over the salmon for a burst of citrusy goodness.
MY EXPERIENCE
This yellow rice with baked salmon recipe has a special place in my heart. The simplicity of the yellow rice combined with the savory goodness of the baked salmon creates a dish that's both comforting and sophisticated. It's a go-to when I want a quick, wholesome meal that doesn't compromise on flavor.
cc: aldi
EXTRA TIPS:
- Opt for wild-caught salmon for a richer taste.
- Feel free to add a pinch of your favorite herbs like dill or parsley to elevate the flavors.
- For a crispy skin on the salmon, broil for an extra 2-3 minutes at the end.
NOTE
Experiment with the rice-to-salmon ratio based on your preference. Some love more rice, while others enjoy a generous serving of salmon.
WRAP-UP
In conclusion, this yellow rice with baked salmon recipe is a winner in simplicity and taste. The golden rice paired with perfectly baked salmon recipes creates a harmony of flavors that's hard to resist. Give it a try, and I'm sure it'll become a staple in your kitchen too. Enjoy your meal!
For more baked salmon recipes like this: Foods & Recipes