Cherry Cheesecake Recipe with Cinnamon

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This cherry cheesecake recipe elevates the classic to new heights with a touch of the extraordinary. The creamy filling whispers with the warmth of cinnamon, nutmeg, and a hint of ginger, creating a delightful contrast to the tart sweetness of the cherries. Each bite is a journey from comforting warmth to refreshing fruitiness, leaving you wanting another slice before the last one is gone.  This Cinnamon Spiced Cherry Cheesecake recipe is not just a dessert; it's an experience, a symphony of textures and tastes that will leave you wanting more.


This cherry cheesecake recipe invites you to cozy up with a taste of autumn, where the air whispers of cinnamon and ripe cherries burst with sweet, sun-kissed flavor. Introducing the Cinnamon Spiced Cherry Cheesecake, a masterpiece where creamy indulgence meets the warm embrace of spice, all nestled within a buttery embrace. 

NUTRITIONAL PROFILE

While this cherry cheesecake recipe is a celebration of decadence, it's surprisingly balanced. Cherries pack a punch of antioxidants, while cream cheese offers protein and calcium. And the warming spice of cinnamon has been linked to various health benefits. So, indulge with a touch of good conscience, knowing you're nourishing your body and your soul.

INGREDIENTS

Graham cracker crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup melted butter
  • 1/4 cup sugar


Cheesecake filling:

  • 4 packages (8 oz each) cream cheese, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup sour cream
  • 1 teaspoon ground cinnamon


Cherry topping:

  • 1 cup fresh or frozen cherries, pitted and halved
  • 1/4 cup brown sugar
  • 1 tablespoon cornstarch

RECIPE INSTRUCTIONS

STEP 01

  • Craft the foundation: Preheat oven to 350°F (175°C). Combine graham cracker crumbs, melted butter, and sugar in a bowl. Press the mixture firmly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then let cool completely.


STEP 02

  • Whip up the creamy cinnamon dream: In a large bowl, cream together cream cheese and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract, salt, sour cream, and ground cinnamon. Fold in the cinnamon-infused goodness until just combined.


STEP 03

  • Prepare the sweet-tart cherry topping: In a small saucepan, combine cherries, brown sugar, and cornstarch. Cook over medium heat, stirring constantly, until thickened and bubbly. Remove from heat and let cool slightly.


STEP 04

  • Assemble the masterpiece: Pour the cheesecake filling over the cooled crust. Dollop spoonfuls of the cherry topping over the filling, then gently swirl with a knife to create a beautiful marbled effect.


STEP 05

  • Bake to perfection: Bake the cheesecake for 50-60 minutes, or until the center is almost set but still slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for at least 1 hour. Then, refrigerate for at least 4 hours, or overnight, until completely set and chilled.


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SERVING IDEAS

  • Classic charm: Slice the cheesecake and garnish with a dollop of whipped cream and a sprinkle of chopped walnuts for a contrasting crunch.
  • Holiday harmony: Drizzle the slices with a homemade caramel sauce for a touch of warm sweetness, perfect for festive gatherings.
  • Berry bliss: Top each slice with a compote of fresh berries like raspberries and blueberries for a burst of fruity freshness.

You may like to try these cheesecake recipes as well: Kiwi Cherry Cheesecake Recipe

EXTRA TIPS

  • Use high-quality ingredients for the best flavor and texture.
  • Don't overmix the cheesecake batter to prevent a tough texture.
  • Let the cheesecake cool completely before slicing to avoid cracks.
  • For an extra smooth filling, bake the cheesecake in a water bath.
  • Feel free to adjust the cinnamon amount to your preference for a more subtle or bolder spice experience.

THE FINAL SLICE

This Cinnamon Spiced Cherry Cheesecake recipe is a reminder that dessert can be an adventure. It's more than just a treat; it's a story told in textures and tastes. So, preheat your oven, gather your ingredients, and get ready to bake a masterpiece that will warm hearts and tantalize taste buds. And remember, the beauty of this cherry cheesecake recipe lies in its versatility. Don't hesitate to experiment with different toppings and flavors to make it your own personal symphony of sweet and spice. Happy baking!


For more cheesecake recipes like this: Have a quick look!