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Make the best Starbucks Matcha Latte at home with only 4 simple ingredients!
This refreshing, creamy green tea latte can be prepared in just a few minutes and is an ideal way to kickstart your day or enjoy as an afternoon treat.
Sweet, earthy, creamy, or bold—whatever your vibe, there’s a matcha latte here with your name on it.
This homemade copycat Starbucks matcha latte offers the ideal balance of earthy, creamy, and sweet flavors.
It’s easy to prepare, lightly sweetened, and far more affordable than ordering one at Starbucks.
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If you’re a fan of Starbucks matcha latte, I think you’ll love this recipe!
In my POV, it’s even better, with a bolder matcha taste and less sugar.
You can double or even triple the recipe for a ready-made batch to grab anytime. Just store it in the fridge, then pour over ice when you're ready to enjoy!
INGREDIENTS
- 1 cup milk
- 1 teaspoon matcha powder
- 1-2 tablespoons vanilla syrup
- warm water & Ice
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Hold up for a second!
You love lattes?
I mean creamy, milky, healthy yet non-fat guilt-free lattes?
If so, you would love to try these 20 creamy matcha latte recipes now and replace your daily high-caffeine shots with healthy soothing greeny shots!
Switching from coffee to matcha has helped me to transform my figure easily by losing 10+ pounds without going through rigorous diet plans and spending hours at the gym.
Not only does it keep me in shape and boost daily productivity without the jitters, but it also enhances my skin's natural glow and overall well-being from within in ways I never imagined.
To help my readers who are also struggling to lose pounds of weight and improve healthy green organic eating habits, I thought to put together a simple matcha e-book filled with creamy and healthy gluten-free green latte recipes and matcha-infused organic green dessert recipes to help you experience the same transformation benefits like I experienced without letting you taste healthy foods like grass.
If you’re ready to embrace a healthier, more vibrant lifestyle, let’s make the switch together—one sip at a time!
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RECIPE INSTRUCTIONS
1. Start by filling a glass with ice. Use a frother to blend the teaspoon of matcha powder with warm water until frothy.
2. Next, pour 1 cup of milk into the glass over the ice, add the vanilla syrup, and give it a good stir.
3. Then, pour the matcha mixture on top, stir once more, and enjoy!
Alternatively, you can add the milk, matcha powder, and syrup to a blender, then pour the blended mixture over ice.
Fan of Starbucks drinks? Then you must try these as well, Iced Brown Sugar Latte - Starbucks Copycat Recipe and Iced Pineapple Matcha Drink - Starbucks Copycat